Best Canned Salmon 2017– Reviews & Buyer’s Guide

One of the favorite meals of every family is fish meals. Fish is a fat-free but rich source of proteins and omega fatty acids.This is a rare and expensive food ingredient. Its rareness and prices have forced fish lovers to turn to canned fish. Canned fish is readily available and has a good balance of nutrients and freshness. Canned fish is also cheaper than the grocery sold fish.

One of the commonly canned popular fish is salmon. The challenging part comes when finding the best-canned salmon which nowadays has become as hard as finding a diamond in a river bank.This has compelled us to prepare this post that will guide you in finding the best canned salmon.

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We have also included some of the best five canned salmon that might be your best choice. Keep reading to find out.

What Is Canned Salmon?

What is canned salmon

Salmon is a general name for describing a Salmonidae family of fish species that are ray-finned. They are born in fresh water, mature and migrate to the ocean. They then return when they want to breed. These fish can be found in two types which include;

1. Pink Salmon:

This is the smallest of them all. They are found in the Pacific oceans. They are also found in the arctic coastal rivers and waters. In Northern America, they can be found in the waters between Sacramento River and Mackenzie River Canada. In the Pacific waters, they can be found in River Honshu and River Siberia in Japan.

2. Sockeye Salmon or Red Salmon: 

They are two times larger than pink salmon. They can be found as far as River Klamath in California in eastern Pacific and northern Hokkaido in Japan. They can also be found in the Canadian Arctic Ocean and Anadyr River in Siberia in the west.

How To Process Canned Salmon: 

These fish are first fished from the oceans, sorted, washed and then dressed. The fish are later cut into small pieces and loaded into sterilized cans. After filling, the cans are then passed through a double steaming process which is done in a vacuum-sealed environment.

The cans are applied with a 90-minute pressurized steam at a temperature of 121oC.Long steaming at high temperatures is done to ensure that any harmful bacteria are killed. The cans are then cooled in running cold water, dried and stored in moderately chilly places of temperatures between 10- 15oC.

When ready for transportation they are reexamined, labeled and transported.

What To Consider When Buying The Best Canned Salmon

What to consider when buying the best-canned salmon

There are a lot of counterfeit canned salmon in the market today. Some are salmon, but they are not prepared well for consumption. Most sellers today praise their products but they are not really good for consumption, so what should you be keen on to land yourself one of the best canned salmon?

Whether It Is Wild Caught

The best and healthy canned salmon should be wild caught. That means that they should be caught from sea waters.This is because salmon from salty sea waters are free of any modern toxins like antibiotics and waterway pollutions that are common in most farm-bred tuna fish.

You should, therefore, ensure that the canned salmon you are going to go for is well indicated that it is wild caught.

Type Of Salmon

A hint that will inform you whether the fish is wild caught ornot is the name of the fish. Since most of the Atlantic salmon are about to be extinct due to pollution and overfishing, most of the salmon is from the Alaskan waters. The Alaskan fisheries are the most sustainable and conserved fisheries in the world.

The most common type of the fish caught here is Alaskan pink, Sockeye or red salmon.These are some of the names or types that will give you a clue that your fish is healthy.

Skin And Bones

This is another thing that you will need to look at keenly.This will, however, be a preference. If you would like to have a boneless and skinless salmon, it is good you look at the label. Bones, however, are agood source of calcium, so if you feel like having enough calcium supplements in your meals, then the canned salmon that you will buy should have some bones.

Price And Packaging

How are the cans packed and priced? You should look for cans that are many but lowly priced. The price should also suggest the quality of salmon in the cans. The weight can also tell you a lot.

Some will havebeen packaged alongside water which adds weight,andin return, you get a small quantity of salmon flesh. Take note of this, and you will get yourself the best-canned salmon.

Brand Of The Canned Salmon

The brand that you are buying your canned salmon from also matters a lot. If you prefer made in the USA canned salmon, the brand you are going to buy from should be a reliable and sustainable brand that will sell consistent and high quality canned salmon.

Top Reviews

Via Amazon.com

1.Wild Planet Alaska Pink Salmon, Boneless & Skinless, 6 Ounce Can (Pack of 12)


This is one of the canned salmon brand products that should find its way into your kitchen. This pack of 12 canned salmon is one of the best-canned salmon in the market today. Each can weighs about 6 ounces which brings it to a total weight of about 72 ounces.

The good thing about this canned salmon brand is that it is from trusted suppliers who have worked hard to ensure that they have good sustainability and reliability. Their fish is caught in the cold Alaskan seas by the locals before being filleted and cooked once in to ensure that they retain their natural taste and nutrients.

Too much heat sometimes destroys nutrients which render the fish useless to the body. Speaking of nutrients, this canned salmon is rich in natural juices and omega 3 fatty acids. It is also BPA, gluten,and GMO-free. This is because there is no BPA used when lining which is one of the common additives that are found in farmed salmon.

This fish is also low in mercury levels, has a finer texture and will be compatible with any of your recipes.

99
/100

Editor's Rating: 99/100

    Price on Amazon:

$47.28

Features

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    12 pack.
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    6-ounce cans.
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    Natural Alaskan Pink Salmon.
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    Skinless and boneless.

Pros

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    It is perfect for sandwiches and salmon spread.
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    Has a great taste and no fishy smell.
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    Good for fast foods.
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    BPA, gluten, and GMO-free.
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    Rich in omega 3 fatty acids and other nutrients.

Cons

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    It is dry.

Via Amazon.com

2.Kirkland Signature Wild Alaskan Sockeye Salmon, 6oz, Pack of 3


If you are looking for canned Sockeye salmon, we have this one for you. The Sockeye salmon is one of the best-tasting salmon, and it is naturally caught.It comes in 3 packs with the individual cans weighing 6 ounces. Each of the cans has a content of skinned and deboned sockeye salmon.This, however, comes as a shortcoming to a person who wants calcium in his or her diet.

They have really worked hard in ensuring that the fish retains its natural flavor and taste. The fish has good texture and quality which leaves it good for a daily recipe such as salads and patties.The price might be somehow higher, but it is worth the tenderness, taste, and cleanness.

It is, of course, rich in proteins and omega 3 fatty acids which play a better role in our bodies. The red like salmon is good for salads and sometimes might come dry. They are also a little salty which leaves them not good for those who want low salt levels. The overall comment about this is that it is a good choice to go for among sockeye salmon lovers.

96
/100

Editor's Rating: 96/100

    Price on Amazon:

$20.99

Features

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    3 pack.
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    6-ounce cans
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    Boneless and skinless.
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    Zero carbohydrates.

Pros

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    Has a good taste and texture.
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    It is boneless and skinless which makes it good for salads.
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    It is clean.
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    Perfect for low carb foods.

Cons

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    High salt content.
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    It tastes strange and awful to some people

Via Amazon.com

3.Henry & Lisa's Natural Seafood Wild Alaskan Pink Salmon, 6-Ounce Cans (Pack of 4)


Here is another naturally harvested type of Pink Salmon. It is hand packed and cooked on its own omega-3 fatty acids.This makes them delicious, and you can eat them straight from the can. It is available in a pack of 4 with each can weighing 6-ounce which makes a total of 24 ounces.

If you don’t like bones and skin, this might be your favorite as it is boneless and skinless. The disadvantage is that you will need something else to supply you with calcium. The boneless and skinless nature and some flavors make it have great fresh taste.This makes it suitable for sensitive people.

If you love tuna and you can’t access it, a simple way to make this canned salmon to taste like tuna is to mix it with healthy, natural mayo that is made with olive oil, add some lemon juice and garlic powder and there you have it! A tuna fish taste. You can also use it to make chowder since it is boneless and skinless.

91
/100

Editor's Rating: 91/100

    Price on Amazon:

$19.16

Features

  • plus
    Pack of 4.
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    6-ounce cans with a total weight of 24 ounces.
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    Wild caught.
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    Boneless and skinless.

Pros

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    Ready to eat.
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    Stored in a pop-up can.
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    It is boneless and skinless which makes it good for a variety of other foods.
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    Delicious, high grade and tastes fresh.
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    Have a consistent texture.

Cons

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    The lid might not be BPA free so be cautious.
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    The salmon may contain struvite particles which may affect the taste and texture.
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    The quality of the fish varies from can to can, especially the fillet and the chunks.

Via Amazon.com

4.Bear and Wolf Pink Salmon Wild Alaskan, 6-Count 6 Oz cans


Are you looking for zero carbs canned salmon? Bear and wolf have got a 6- count canned pink salmon for you with completely no carbohydrates.This is good for the blood sugar levels. The high protein content in this salmon makes it also great for use in any diet.

The cans are 6 ounces each, which is good for your family especially when traveling, or camping during the holidays. It comes in a pack of three.Another thing is that it is rich in omegas-3 which is good in alleviating blood pressure and improving heart-related problems.

Do you have a lot of tasks at work? Do you meet with clients and you have a lot of pressure and anxiety while working? This canned salmon can still be great for you. The omega 3 fatty acids are good for fighting anxiety and depression. They are also ideal for many other health benefits.

The amazing part that comes with this canned salmon is that it is deboned and skinless. This will help in savingyou a lot oftime when cooking. It is delicious and most suitable for fish tacos. It tastes good, just as red salmon sockeye Alaskan salmon.

Another thing that you will like about this canned salmon is that it is less salty and has a perfect size.However, sometimes the boxes might come when torn and the cans may be in bad shape. You shouldn’t worry though as that is a very unlikely situation.

85
/100

Editor's Rating: 85/100

    Price on Amazon:

$49.99

Features

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    6- count.
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    6 ounces cans.
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    Low sodium levels.
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    Boneless and skinless

Pros

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    Comes with no skin or bones.
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    They have low salt levels.
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    Tastes great with decent flavor.
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    Lacks the fishy smell.
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    Good texture.

Cons

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    The price is a little high.
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    Some cans contain tiny flakes of salmon which renders them useless.

Via Amazon.com

5.Wild Red Alaskan Sockeye Salmon 7.5 Oz (3 Cans)


This 3-can pack canned salmonmight be the sockeye salmon you have been looking for. When it comes to quality, it is top notch. Vital choice spends a lot of effort in seeing that you have the best quality fish meal.

What makes it unique is that unlike others, they include the fish bones and skins. Don’t be surprised as these bones and skins are completely edible.This fact makes this traditional canned salmon a good source of calcium.Another thing that makes this canned salmon great is that it has been finely cooked, and it is ready to eat.

If you are chasing against time, then this will be the best-canned salmon to go for. It is delicious, and it is flavored enhanced.Do not forget that the fish will supply you with enough omega-3 fatty acids, vitamin D, proteins and many more nutrients.

Each can weigh 7.5 ounces which leaves it enough for an empty stomach and an average fish lover. This canned salmon is also cheap, and the company offers free shipping which leaves it good for the budget.

82
/100

Editor's Rating: 82/100

    Price on Amazon:

$22.75

Features

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    Alaskan Traditional.
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    3 cans pack.
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    Each can weighs 7.5 ounces.
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    Certified Kosher (OU)
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    Bones and skin included.

Pros

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    It is finely cooked and ready to eat.
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    Traditionally cooked edible skin and bones.
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    Great supplier of calcium and other important nutrients.
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    The salmon is fresh tasting and delicious.
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    Good for trips and backpacking.

Cons

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    Does not come in a pop-top can.
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    The consistency is watery and mushy.

Wrapping Up

Those are the five best-canned salmon that we have for you. Do you have a winner? Have you spotted the best? Hope you have done so. We chose Wild Planet Alaskan Pink Salmon as our best. Here is why we chose it as our overall best product. First; we considered the pricing in relation to the quantity.

It is cheap and affordable, and at the same time, the 12 cans in the package will last you a long time.Secondly is the brand which is reliable, sustainable and those who have bought from them were satisfied with this product. Thirdly, the product itself is healthy, free from GMO, BPA, and gluten. The salmon is also wild caught from the Alaskan waters.

Have you ever consumed any of the canned salmon brands that we have reviewed above? If yes, which brand did you consume and how can you describe its taste? Do you have another canned salmon brand that we should review in our next article? Let us know what you think about this review article.

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Jessica Blythe
 

I am so glad that we are meeting on my cooking blog. I passionately enjoy cooking, If you need anything to do with cooking, then this blog is your perfect home away from home. I will be updating everything about cooking that you might be desperate to know about. I will also be sharing my experience, knowledge and research results with everyone who will be willing to read the content on this site. Read more

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